INGREDIENTS

Our ingredients are: -1 large eg -1 teaspoon Worcestershire sauce -3 tablespoons fresh lemon juice -1 medium garlic clove, crushed -1 pinch salt -1/2 teaspoon freshly ground pepper -1 teaspoon capers 1 teaspoon Dijon mustard 1/3 cup virgin olive oil 2 medium heads of romaine lettuce 1/3 cup Parmesan cheese Rice (as much as we like) Sausages Corn York ham Omelette -900 g potatoes / small new potatoes. -Sprig of mint. -(15-30 ml) olive oil. -1 onion, finely chopped. -175 g bacon / bacon, chopped. -1-2 cloves garlic, crushed. -(30 ml) chopped parsley. -1-2 stalks green onions / chives. -(15 ml) wine vinegar or cider. -(15-30 ml) Irish grain mustard. -Salt and pepper to taste. - tomatoe - cucumber - oil - salt - vinegar - fish (atún) - sal - hamburguer bread - sliced tomato - thinly sliced onion -lettuce - mayonnaise **
 * For the cesar salade:**
 * For the rice salad:**
 * For the potatoe salad:**
 * For the common salad:**
 * -** lettuce
 * For the vegetal sandwich:**
 * -bread **
 * -lettuce **
 * -tomato **
 * -ham **
 * -cheese **
 * -mayonnaise **
 * -tuna **
 * -hard-boiled egg **
 * For the hamburguer:**
 * - meat hamburger
 * - ketchup **